“Accidental Fires” Continue To Happen At Food Processing Facilities All Over The United States

by | Jun 1, 2022 | Headline News | 5 comments

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    This article was originally published by Michael Snyder at The Economic Collapse Blog. 

    We are supposed to believe that what we are witnessing is just one “tragic accident” after another.  We aren’t supposed to see any sort of a pattern, and we aren’t supposed to ask any questions.

    Last month, I wrote an article about 16 mysterious fires that have happened at important food industry facilities in the United States since the start of 2022.  Unfortunately, this trend has continued since that time.  In fact, there have been more “accidental fires” in recent days, and I believe that the American people deserve some answers.

    On Saturday night, a “massive” fire erupted at a commercial egg farm in Minnesota.

    We are being told that the structure that burned down contained “tens of thousands of chickens”

    Massive flames burned down a barn with tens of thousands of chickens in Wright County.

    The fire started late Saturday night at Forsman Farms in Howard Lake, causing major damage.

    Like so many of the other mysterious fires that I have reported on, this fire grew to an absolutely enormous size very, very rapidly

    The Trebesch family thought they would spend Saturday night around their bonfire, but just after 10 p.m. they noticed massive flames across the field at Forsman Farms.

    “It was unbelievable how quick it grew, it was insane,” Andy Trebesch said. “It was the whole sky, it was quite large.”

    We are being told that there was no foul play.

    Just another senseless accident.

    Nothing to see here.

    Of course, the same explanation is being given for a “dramatic fireball” that burned a grain silo to the ground in Washington state just a few days ago…

    A spectacular fire demolished M & E Seed and Grain Co. in Prosser and left one person with burns.

    A smoldering pile of twisted metal and charred lumber was all that remained Thursday morning after firefighters battled the blaze in downtown Prosser all night.

    A few firefighters remained at the scene to monitor the fire.

    They are assuring us that this sort of thing happens all the time.

    So don’t try to apply common sense to any of this, because that will just confuse you.

    A few days before that tragedy in Washington state, 43 rail cars that were carrying much-needed potash derailed in Alberta

    About 43 westbound Canadian Pacific (CP) Rail cars carrying potash derailed northeast of Fort Macleod, Alta., Sunday morning, RCMP say.

    At 8:15 a.m., Mounties responded to a train derailment between Range Roads 251 and 252, near Highway 3. Fire crews and CP Rail also came to the scene, according to police.

    So what are Canadian authorities telling us about this incident?

    You guessed it!

    Apparently, it was just another “accident”.

    People sure are getting careless these days, because “accidents” just keep happening time after time after time.

    And all of this is taking place at a moment in history when we are being told that we are about to enter an absolutely horrifying global food crisis.

    During recent testimony in front of the UN Security Council, the CEO of Gro Intelligence warned that “the lowest grain inventory levels the world has ever seen” are getting even lower…

    Menker said estimates from official government agencies from across the world show that wheat inventories at 33% of annual consumption, but added that models created by Gro Intelligence show that the figure may actually be closer to 20%, a level not seen since 2007 and 2008.

    “It is important to note that the lowest grain inventory levels the world has ever seen are now occurring while access to fertilizers is highly constrained,” she said. “And drought in wheat growing regions around the world is the most extreme it’s been in over 20 years. Similar inventory concerns also apply to corn and other grains.”

    In other words, there isn’t going to be enough food for everyone.

    As I noted yesterday, we are being told that one-fifth of the entire population of the globe could soon descend into poverty and hunger

    For months, the specter of a global hunger crisis has been looming. The war in Ukraine is a compounding factor, blocking key value chains for food and fertilizer just as the world reckons with the impacts of the COVID-19 pandemic on global hunger.

    Add the pervasive effects of climate change to the mix, and the result is what the United Nations is calling a “perfect storm” that risks one-fifth of the global population – as many as 1.7 billion people – falling into poverty and hunger.

    I am not the one saying that one-fifth of the global population is heading into poverty and hunger.

    It is the United Nations that is saying this.

    Of course it is quite true that I have been warning that a “global famine” was coming for a very long time, and now it is here.

    David Beasley, the head of the UN World Food Program, says that his organization is already taking food away from the hungry to feed the starving.

    So what is he going to do when countless millions are starving all over the planet?

    Global trends have been pushing us in this direction for years, but now the events of 2022 have greatly accelerated the development of the “perfect storm” that we are now facing.

    We are being told that things will be far worse by the end of 2022 than they are now, and you probably don’t even want to hear about what the outlook for 2023 looks like.

    You can try to ignore this growing crisis if you want, but it is not going away.

    A nightmare of epic proportions has begun.  Unfortunately, this is a nightmare that is not going to end any time soon.

    ***It is finally here! Michael’s new book entitled “7 Year Apocalypse” is now available in paperback and for the Kindle on Amazon.***

    About the Author: My name is Michael and my brand new book entitled “7 Year Apocalypse” is now available on Amazon.com.  In addition to my new book, I have written five other books that are available on Amazon.com including  “Lost Prophecies Of The Future Of America”“The Beginning Of The End”“Get Prepared Now”, and “Living A Life That Really Matters”. (#CommissionsEarned)  When you purchase any of these books you help to support the work that I am doing, and one way that you can really help is by sending digital copies as gifts through Amazon to family and friends.  Time is short, and I need help getting these warnings into the hands of as many people as possible.  I have published thousands of articles on The Economic Collapse BlogEnd Of The American Dream, and The Most Important News, and the articles that I publish on those sites are republished on dozens of other prominent websites all over the globe.  I always freely and happily allow others to republish my articles on their own websites, but I also ask that they include this “About the Author” section with each article.  The material contained in this article is for general information purposes only, and readers should consult licensed professionals before making any legal, business, financial, or health decisions.  I encourage you to follow me on social media on Facebook and Twitter, and anyway that you can share these articles with others is a great help.  These are such troubled times, and people need hope.  John 3:16 tells us about the hope that God has given us through Jesus Christ: “For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.”  If you have not already done so, I strongly urge you to ask Jesus to be your Lord and Savior today.


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      1. Does anyone know where a yearly list of food processing plant fires, and their severity, can be found?

        It’s really easy to distort situations by emphasizing normal or near normal conditions to make them look exceptional, not that Snyder or anyone else on the right would ever do that sort of thing.

        • https://www.tasanet.com/Knowledge-Center/Articles/ArtMID/477/ArticleID/329608/Injuries-in-Food-Manufacturing

          “Food manufacturing has one of the highest injury and illness rates compared to all industries. Repetitive motion, (Bureau of Labor Statistics, 2011) manual handling, slips and trips, and being hit by moving objects (Health and Safety Executive, 2011) are among the most common sources.”

          I would like to respect the dignity of labor in the first world but more realistically expect these positions of trust to be filled by fifth columnists.

      2. Having read Darth Skippy’s post, I know first hand what it is like to work in a packing house, having worked in the JMC line for 40 yrs, both production and maintenance, and now I wonder how I ever survived the physical work that long. Yes, I’ve seen some ( bad ) work place accidents, both from stupidity and other wise. And no matter what or how it happened or why, the company usually blamed the worker, even it it was a design problem. I’m glad I’m out of there and have been for a number of years, yes it provided a living for me and my family, BUT.

        • In one of the companies that quit me, replacements for manager positions were visibly unwashed. One employee plainly said that he slept under the nearest overpass, and two more in RV’s, in the parkinglot.

          • Damm Darth, What were you doing working for such a shithole company in the first place? I know you’re educated but do you have common sense? I like you and like deciphering your way of saying things. You are an interesting character with an interesting outlook. Carry on my man… Cheers!

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